“The table was covered with food like roast chicken, roast potatoes, roast parsnips, roast turkey, roast liquorice and, the centrepiece, a roast knight.” FREE 8th Oct to 9th Oct. Jellybean the Dragon: http://smarturl.it/jellybean
Elias Zapple’s retelling of Charles Dickens’ Christmas fable tells the story of Elias Zapple, a man with a wealth of cabbages to match the coldness of his heart. On a mystical Christmas Eve, he’s visited by three ghost slugs forcing Zapple to make a choice: change, or become worm food.
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In Maputo I am known for my love of tinned tuna.